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  • Ingredients
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Cocktail Ingredients Tiki Moonshine

White rum2oz
Pineapple puree0.75oz
Cinnamon sticks0.15oz
Shot glass1piece
Culinary torch1piece
Bar spoon1piece

How to Make Tiki Moonshine

  • Place 4 bar spoons of pineapple puree into a distiller bottle
  • Pour in 2 oz of white rum and place a cinnamon stick
  • Light up a culinary torch
  • Wait 15 minutes until distillation product transfers from the bottle into a shot glass and drink the resulting cocktail


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