Landscape icon

Please hold your phone upright

Cherry-infused Bourbon

Add a comment0
  • Ingredients
  • Gadgets
  • Recipe

Cocktail Ingredients in the Cherry-infused Bourbon

Frozen cherry23oz
Caster sugar0.75oz
Shot glass1piece
Bar spoon1piece

How to Make the Cherry-infused Bourbon

  • Fill a two-liter jar 3/4 of the way with frozen cherries, without tamping
  • Add 0.75 oz of caster sugar and top up with bourbon
  • Close the jar and leave for 1 week
  • The infusion is ready when cherries begin to float

Comments (0)

To take part in the dialogue, you need to Log in.

Laurent Greco: How to get out of a creative crisis?

Interior of Los Angeles' The Varnish

Charles Schumann: Alcohol is definitely cooler than perfume

You have disabled javascript in your browser. Our web site can not work properly without it.Enable it, please.