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Cocktail Ingredients in the Cohiba

How to Make the Cohiba

  • Pour 1 oz of cherry juice, 1 oz of Pedro ximenez sherry and 1 oz of bourbon into a rocks glass
  • Add 2 dashes of angostura bitters
  • Fill the rocks glass to the top with ice cubes and stir gently
  • Garnish with orange zest and a cinnamon stick

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