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Cocktail Ingredients Raspberry Bramble

How to Make Raspberry Bramble

  • Place 4 raspberries into a collins glass and muddle
  • Fill the glass to the top with crushed ice
  • Pour in 0.75 oz of lemon juice, 0.5 oz of sugar syrup, 0.35 oz of pedro ximenez sherry and 1.5 oz of gin
  • Add 2 dashes of balsamic vinegar and stir gently
  • Top up with crushed ice
  • Garnish with a teaspoon with a raspberry, sprinkled with caster sugar


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